Vol. 83 No. 1 (2022): January to June

View Vol. 83 No. 1 (2022): January to June

Published: 2022-07-31

Artículo de revisión / Review article

Los Colores Maravillosos de la Biodiversidad Peruana: Plantas Peruanas Selectas con Uso Para Colorantes de Alimentos

Gonzalo Miyagusuku-Cruzado, Danielle M. Voss, Carla Del Carpio-Jiménez, Fei Lao, Pu Jing, Kai Zhang, Yucheng Zhou, Sydney Grouge, M. Monica Giusti

1-17
- PDF (Spanish)

Artículo original / Research Article

Improvements in the thermal conditioning of high Andean homes in the Puno region

Víctor Eduardo Linares Zaferson, Nayeli Cuéllar Cajahuaringa

18-32
- PDF (Spanish)
Characterization of biol filtration fractionation and photoinactivation kinetics of enterobacteria in the liquid phase

Israel Sebastiane Bellatin Foronda; Fermín Humberto Arévalo Ortíz

33-46
- PDF (Spanish)
Doses and time of spraying of mepiquat chloride in escabeche pepper (Capsicum baccatum var. pendulum)

Juan Nolasco Chumpitaz, Andrés Casas Díaz

47-56
- PDF (Spanish)
Calibration of time domain reflectometry sensors in ultisol savanna soils

José Gil-Marín, María Cordova-Rodriguez, Alejandro Zermeño-Gonzalez

57-66
- PDF (Spanish)
Removal of the endocarp in the emergence, vigor and pre-transplantation phenology of seedlings of seeds of nine coffee genotypes, in Oxapampa

Luis Acosta-Trinidad, Hugo Soplin-Villacorta , Julián Chura-Chuquija

67-77
- PDF (Spanish)
Mexico and Peru rural poverty evolution under the context of deterioration in Latin America and the Covid-19 pandemic

Luis Sánchez-Alcalde, Roberto Gutiérrez Rodríguez

78-87
- PDF (Spanish)
Phytotechnical performance and selection of 15 introduced lines of Lathyrus sativus L. in Jauja, Junín

Felix. Camarena, Doris Marmolejo, Amelia Huaringa, Celso Gonzales, Elvia Mostacero de Bustillos

88-96
- PDF (Spanish)
Use of lucuma seed episperm as activated charcoal

Diego Suárez Ramos, Karol Ubillus Ascarza

97-108
- PDF (Spanish)