Chemical properties and mineral nutrient content within and outside the rhizosphere of corn (Zea mays) in an Andean soil of Peru

Authors

DOI:

https://doi.org/10.21704/pja.v9i2.2030

Keywords:

Soil, root, rhizosphere, Zea mays, mineral nutrient

Abstract

The rhizosphere is the medium in which plant roots live. Its study began more than 100 years ago. Nowadays, this topic continues to attract the interest of researchers due to its complexity and repercussions on land ecology, natural resources sustainability, and food security. Nutrient availability in the rhizosphere has been extensively studied. However, most studies have focused on a few parameters that were evaluated in detail.  The objective of this research was to compare the chemical properties and availability of all essential mineral nutrient elements for higher plants, except Mo and Ni, between rhizospheric soil and soil not affected by root activity. This comparison was intended to be thorough in order to obtain a picture of how different rhizospheric and bulk soils really are. For this purpose, samples of both soil types were collected in a corn (Zea mays) field at the Oyolopampa farm (Ayacucho, Peru). These were analyzed for general chemical properties and soluble and available concentrations of each nutrient element. The rhizospheric soil in the Oyolopampa corn field differed from the bulk soil in 31 % of the 29 evaluated chemical properties. Thus, the total solute concentration, available NH4+, soluble and available K, soluble Mg, soluble and available B, and soluble Cl were higher in the rhizospheric soil, while available Cu was higher in the bulk soil. Our results and literature survey showed that the chemical properties of the rhizospheric soil could have higher, similar, or lower values than the bulk soil, with the possible exceptions of salinity and soluble Cl content. The differences between these soil types were therefore case-specific and depended on the evaluated property or substance, plant genotype, soil properties, environmental conditions, and moment of examination.

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Published

2025-07-10

How to Cite

RAVEN WILLWATER, K. P. ., & CALDERÓN MENDOZA, C. S. . (2025). Chemical properties and mineral nutrient content within and outside the rhizosphere of corn (Zea mays) in an Andean soil of Peru. Peruvian Journal of Agronomy, 9(2), 90-103. https://doi.org/10.21704/pja.v9i2.2030